3.7 l cast iron round Cocotte - Eucalyptus

As well as being aesthetically pleasing, cast-iron is an excellent heat retainer and is good at distributing heat equally, characteristics which are enforced by Staub's special matte black enamel. This enamel also helps preserve a food's unique flavour. Since a cocotte retains heat well, meat and vegetables can be cooked gently whilst preserving both flavour and nutritional content. Its specially designed lid also releases condensation at regular intervals, keeping meat wonderfully succulent.